Apr 13, 2020
Chaos Strategist Fred LeFranc is joined by Florida operators and vendors to discuss how restaurants pivot to grocerants, i.e., selling certain types groceries like pantry staples, eggs and bread while dining rooms are closed. The Florida Restaurant and Lodging Association kindly sponsored the video panel.
RTS Partner Len Ghilani recently wrote Covid-19 safety protocols for a client who owns a
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A note to restaurant operators from Results Thru Strategy Founder Fred LeFranc: Today, the majority
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Chaos Strategist and guest speaker Fred LeFranc offers helpful advice to business leaders during a
Continue ReadingMultiple hours purchased are discounted for your benefit.
Multiple hours purchased are discounted for your benefit.
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