Back to blog OUR INSIGHTS

A Discussion about Race & Restaurants

Jun 15, 2020

“How has your privilege benefitted you?” That’s a question white people need to asking themselves right now, offers Karim Webb, who joined RTS’s Fred LeFranc and Gerry Fernandez, founder of the Multicultural Foodservice and Hospitality Alliance, in a frank discussion about race and restaurants last week. Webb, a Buffalo Wild Wings franchisee, Fernandez and LeFranc agree the answer to that question might bring about a greater understanding of problems people of color face; it could also lead to solutions.

RELATED

Re-Opening: Meal Kits Come Into Their Own

Over the past several months, re-inventing a restaurant into a curbside pickup/delivery operation has been

Continue Reading

Re-opening observations: Customers & Employees

RTS Partner Len Ghilani recently wrote Covid-19 safety protocols for a client who owns a

Continue Reading

Before You Re-Open Your Restaurant, Read This

A note to restaurant operators from Results Thru Strategy Founder Fred LeFranc: Today, the majority

Continue Reading

INTERESTED IN ACHIEVING RESULTS OF YOUR OWN? LET’S GET STARTED

We’d love to hear from you. Reach out and we’ll be in touch.

STAY INFORMED

Our insights & updates, delivered directly to you.

Work with Jessica Kates

Multiple hours purchased are discounted for your benefit.

Work with Fred LeFranc

Multiple hours purchased are discounted for your benefit.